Chefs and Catering

If you would like to treat yourself to some exquisite cuisine and not have to do the dishes, have a taste out of the following options.

 

Enjoy fantastic food in your own private accommodation. While visiting Providenciales, feast on specially prepared local and international cuisine in the ambience of your own private villa or condo. For an enchanting evening or a carefree week, professional chef Becky will take care of every detail, while you relax and enjoy your island vacation. We cater to groups large and small, bringing a professional, personal and friendly service to your table! Reservations (649) 331-3131 or becky@seasalt.tc

 

Private chef in the beautiful Turks and Caicos Islands and beyond. I like to say I am just a guy who loves to cook and share my love of food with people but what I am actually talking about is sharing the divine love of food and all the beautiful treasures that come with creating ideas, choosing ingredients, preparing them, washing, peeling, cutting, dicing, seasoning, cooking, tasting and living the love that brings people around a table to enjoy not only a meal, but a memory that will live far beyond the tango that tickles their taste buds! Alessandro Pelli (649) 432-8292 or dralexmash@hotmail.co.uk 

The Kissing Fish Catering Company has been on Providenciales for over 17 years and during that time we have catered weddings, rehearsal dinners, large corporate events, intimate anniversaries, boisterous birthday parties and gourmet meals for private jets. We have hosted events in our beach restaurant (Bay Bistro), on the beach and at private villas and condos in Turks and Caicos Islands. Kissing Fish Catering will cater on or off the sand. You can choose one of our chef inspired buffets, plated menus or customize your own. And don't forget our fantasitc homemade ice cream, a must try! Reservations: (649) 941-8917 or thekissingfishcateringco@yahoo.com 

Angela’s very popular Top O’ the Cove New York Style Deli offers breakfast and lunch in cool comfort or outdoors on the patio. Angela and her team serve up daily fresh baked breads, pastries, gourmet coffee, deli meats, cheeses, pizza, soups, gourmet desserts and cookies. Gluten free products are also available. Soft drinks, juices, smoothies, beer and wine are also on the menu. The deli shop is filled with gourmet food items, tempting sweets, chocolates and seasonal gifts. Angela Aquino angela@tciway.tc or (649) 231-0670

 

 From cookies to sumptuous wedding cakes, always handmade with real, natural ingredients. Contact Annie Lee at (649) 231-0338 or Annie@fromscratchtci.com

Recommendations